Michael David’s annual Zinfandel growers tasting reveals east vs. west side distinctions
Michael David Winery hosted their yearly Grower Barrel Flight Tasting for their Zinfandel growers this past April 24 and 25 at the winery’s Bare Ranch facilities This annual rite of Spring, organized Kevin Phillips –Michael David’s Vineyard Manager and VP of Operations – is put on to give the winery’s Zinfandel suppliers the opportunity to taste, and evaluate, over 60 of their own single-vineyard wine lots from the previous vintage, while the wines are still in a raw, unblemished state (without the influence of new or extended oak barrel aging). The tasting is done “blind” – no one knows whose.. VIEW MORE »... Read More







































